In this study. we have investigated the influence of ethanol on yeast film formation and cell surface hydrophobicity (CSH). A yeast strain (P3) previously isolated from film yeast was grown in a medium containing increasing ethanol concentration ranging from 0 to 14 p. cent (v/v). https://www.jmannino.com/special-deal-A-Magazine-Curated-By-Sacai-quick-pick/