Salmonella are pathogenic bacteria that can contaminate food products during or after processing. They are among the most important food borne pathogens worldwide contaminating a wide range of animal products including meat products. Human illnesses due to this pathogen are attributed to poor biosecurity in production and improper processing/handling of meat and meat products. https://parisnaturalfoodes.shop/product-category/blush-toasted-cinnamon-1215/